Bread recipes from Carrs Breadmaker Flour

Northern Bites - 2007 Carrs Breadmaker Awards: Top 10 Finalist

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Ingredients:

• 1 tsp Fast Action Dried Yeast
• 350g Carrs Breadmaker Wholemeal Flour
• 150g Carrs Breadmaker Strong White Flour
• 1.5 tsp Salt
• 2 tbsp Ras-El-Hanout Spice Mix
• 1/2 tsp Chilli Powder
• 1/4 tsp Vitamin C Powder
• 25g Butter
• 1.5 tbsp Honey
• 100ml Yogurt
• 260 ml Water
• 30g Toasted Pine Nuts
• 30g Roasted Pistachio Nuts

Method:

1. Place all ingredients into the pan except the nuts by following your manufacturers’ instructions regarding the order of liquid/dry ingredients.
2. Place nuts in nut/raisin dispenser (if available) and set your machine to the wholemeal bake raisin setting, large loaf, normal crust. If you do not have a nut/raisin dispenser when the machine indicates (with a beeping sound), add the nuts and close the lid.

Sit back and enjoy!

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