Heavenly Honey & Nut Loaf
2007 Carrs breadmaker awards
top 10 finalist
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Ingredients:
- 1.5 tsp Fast Action Dried Yeast
- 100g Seeded Brown Flour
- 400g Carrs Breadmaker Strong White Flour
- 1/2 tsp Vitamin C Powder
- 2 tbsp Skimmed Milk Powder
- 1.5 tsp Salt
- 50g Pine Nuts, toasted
- 50g Cashew Nuts, toasted
- 1.5 tbsp Clear Runny Honey
- 1 tbsp Extra Virgin Olive Oil
- 350ml Water, warm
Method:
1. Follow the manufacturers’ instructions regarding the order of liquid/dry ingredients, and set your machine to the basic/normal rapid setting, large loaf, medium crust.



