Carrs Breadmaker
Bread recipes from Carrs Breadmaker Flour

Green Tea & Root Ginger Loaf - winner of The 2005 Carrs Breadmaker Awards
< back to full list of Bread Recipes | Print This Recipe
Ingredients:
- 1.5 tsp Fast Action Dried Yeast
- 250g Carrs Breadmaker Strong Brown Flour
- 300g Carrs Breadmaker Strong White Flour
- 1.25 tsp Salt
- 3 tbsp Sunflower Oil
- 2 tbsp Acacia Honey
- 230ml Green Tea with Lemon, lukewarm
- 2 tbsp Root Ginger, freshly grated
Method
- Follow the manufacturers’ instructions regarding the order of liquid / dry ingredients, and set your machine to the basic / normal setting, medium crust
Recipe by
Mrs Pat Hughes
- winning white loaf of the 2005 national Breadmaker Awards
run by Carrs Flour Mills, Silloth, Cumbria, to find the Best Loaf in
Britain baked in an automated breadmaker
Pat’s baking tip:
"The moisture content of root ginger can vary so you may need to slightly reduce or increase the water content depending on its freshness."
Sit back and enjoy!
< back to full list of Bread Recipes | Print This Recipe
Also available from Carrs Breadmaker Flour: |
||
|
| |
|
Malty Seeded Bread Flour
Carrs Sauce Flour