Bread recipes ...
Granola Bread
Tried and tasted by the Carrs Breadmaker team!
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This Recipe
Ingredients
- 235ml water
- 150g unsweetened apple puree
- 1 tbsp butter, softened
- ¾ tsp salt
- 300g Carrs Breadmaker Wholemeal Flour
- 250g Carrs Breadmaker Strong White Flour
- 170g granola
- 75g skimmed milk powder
- 4 tsp brown sugar
- ¾ tsp ground cinnamon
- 1½ tsp fast action dried yeast
Directions
- Follow the manufacturers’ instructions regarding the order of liquid/dry ingredients, and set your machine to the basic/normal setting, medium loaf, medium crust
Sit back and enjoy!
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This Recipe
